Vanilla, schmilla. And dare I say it: Screw chocolate.
Ever had a lovely curry, and then the sublime bliss of the lightly sweetened, heavily milk-laden, tea that comes with it? Magnify that by a bazillion.
Coconut ice-cream, with the star ingredient of sweet Indian yellow curry powder.
Oh dearest folks at Vosges, my tastebuds will forever pine after thee.
[…] quote was penned by She Who Invented The Ice Cream of My Dreams at Vosges. She has a blog too– go figure. (Plus the link is now on my […]